This heritage pig was raised by our daughter as a 4-H piglet this year. It was pasture raised this summer and fed a certified organic pea/barley mixture.

The pork is 118lbs hanging weight and cut into:

- shoulder butt chops (2 per pack)

- picnic & butt roasts 3-4lbs each

- pork chops (2 per pack)

- Bacon

- Hams (3-4lbs each)

-Ribs

- Hocks

-ground pork

-pork fat

Price is $7.50/lb